Special Events Packages
Buffet Dining Experience
Gluten-free and vegetarian/vegan options are available for all packages. Pricing does not include service fee and is applicable to tax.
Graceful
Buffet Package 1
$
36
50
per person -
1 salad Selection
-
2 appetizer selection
-
1 chicken selection
-
1 side selection
Elegant
Buffet Package 2
$
51
50
per person -
1 salad Selection
-
2 appetizer selection
-
2 Entree/ Main (chicken and Fish)
-
1 side selection
Popular
Prestige
Buffet Package 3
$
70
per person
-
2 salad Selections
-
2 appetizer selections
-
2 Entree (Salmon or Steak,
and a Chicken selection) -
2 side selections
Additional buffet package upgrades:
- Salmon upgrade $5.00/pp
- White meat upgrade $5.00/pp
Graceful
Buffet Package 1
$
36
50
per person -
1 salad Selection
-
2 appetizer selection
-
1 chicken selection
-
1 side selection
Elegant
Buffet Package 2
$
51
50
per person -
1 salad Selection
-
2 appetizer selection
-
2 Entree/ Main (chicken and Fish)
-
1 side selection
Popular
Prestige
Buffet Package 3
$
70
per person
-
2 salad Selections
-
2 appetizer selections
-
2 Entree (Salmon or Steak, & a Chicken selection)
-
2 side selections
Additional buffet package upgrades:
- Salmon upgrade $5.00/pp
- White meat upgrade $5.00/pp
Plated Dining Experience
Gluten-free and vegetarian/vegan options are available for all packages. Pricing does not include service fee and is applicable to tax.
Graceful
Plated Package 1
$
52
00
per person -
2 Passed appetizer selection
-
1 salad Selection
-
1 chicken selection (chicken supreme)
-
2 side selection
Elegant
Plated Package 2
$
67
00
per person -
3 Passed appetizer selection
-
1 salad Selection
-
1 Entree (stuffed chicken or Salmon)
-
2 side selection
Popular
Prestige
Plated Package 3
$
77
00
per person -
3 Passed appetizer selection
-
1 salad Selection
-
1 Entree (Lobster Tail or Top sirloin)
-
2 side selection
Additional package upgrades:
- Desert $6-$10.00 /pp
- Tea station- $2.50 pp
- Tropical fruit punch- $3.00 pp
Graceful
Plated Package 1
$
52
00
per person -
2 Passed appetizer selection
-
1 salad Selection
-
1 chicken selection (chicken supreme)
-
2 side selection
Elegant
Plated Package 2
$
67
00
per person -
3 Passed appetizer selection
-
1 salad Selection
-
1 Entree (stuffed chicken or Salmon)
-
2 side selection
Popular
Prestige
Plated Package 3
$
77
00
per person -
3 Passed appetizer selection
-
1 salad Selection
-
1 Entree (Lobster Tail or Top sirloin)
-
2 side selection
Additional package upgrades:
- Desert $6-$10.00 /pp
- Tea station- $2.50 pp
- Tropical fruit punch- $3.00 pp
Uniquely designed Packages
Want us to help you create a custom package?
We are more than happy to help, After all we are catering to YOUR taste
Create your package from our menu
Signature Menu
Signature Menu
Fine-dining patrons can indulge in Chef Leon Rowe’s iconic and signature dishes, which showcase his culinary expertise and innovative approach to flavors and textures. Special accommodations can be made according to dietary preferences.
SALADS
- Roasted Vegetable Salad
- Garden Salad
- Cesar Salad
- Roasted Vegetable Salad
- Arugula and Pear Salad
Soups
- Seafood Bisque
- Sweet Potato Butternut Squash
- Chicken and Corn
APPETIZERS
- Jerk Chicken Spring Rolls
- Cod Shrimp Fritter
- Jerk Chicken Bruschetta
- Fried Plantain Bruschetta
- Tomato Basil Bruschetta
- Coconut Shrimp
- Coconut Calamari
MAIN COURSE
SEAFOOD
- Pepper Shrimp
- Coconut Curry Lobster or Shrimp
- Escovich Snapper
- Seafood Boil
- Pan Seared Atlantic Salmon with your choice of sauce:
- Guava Glaze, Herb Butter, Coconut Curry, Roasted Red Pepper Cream, Maple Rum, Chipotle Cream
- Pan Seared Scallops
CHICKEN
- Stuffed
- Herb Roasted
- BBQ
- Smoked Jerk
- Fried
- Grilled
STEAK
8oz - 20oz
- Top Sirloin
- Toma Hawk
- Rib Eye
- Honey BBQ Ribs
MAIN COURSE SIDES
- Coconut Basmati Rice
- Garlic Mash Potato
- Sweet Potato Mash
- Cranberry Quinoa
- Linguini Tossed in Rose White wine Sauce
- Herb Roasted Potatoes
- Roasted Sweet Potato
- Loaded Baked Potato
PASTA
- Lobster Shrimp Mac & Cheese
- Jerk Chicken Linguini in rich Coconut Mango Sauce with a hint of White wine
- Roasted Vegetable Fettuccini
- Salmon & Shrimp Pasta
DESSERT
- Mango Rum Cheesecake
- Rum Cream Cheesecake
- Apple Blossom with Ice cream
- Chocolate Fudge Cake
- Fresh Fruits
- Assorted Pastries
- Crème Brûlée
SALADS
- Roasted Vegetable Salad
- Cesar Salad
- Mango Strawberry Salad
- Mango Chickpea Salad
- Cranberry Coleslaw
- Garden Salad
- Greek Salad
- Poached Pear Salad
- Capresi Salad
- Arugula Pear Salad
HARD SALADS
- Macaroni salad (mango jerk)
- Roasted Sweet Potato Salad
- Canadian Potato Salad
- 3 Bean salad Medley (Honey Balsamic Dressing)
- Cranberry Quinoa Salad
Soups
- Sweet Potato Butternut Squash
- Chicken and corn
- Seafood bisque (Lobster, Shrimp and Fish)
- Red Peas with Beef (Jamaican Cuisine)
- Fish (Jamaican Cuisine)
- Chicken (Jamaican Cuisine)
- Vegetable
APPETIZERS
- Coconut Shrimp skewers
- Crispy shrimp Tossed in Cajun Sweet Chili Sauce
- Grilled Shrimp Skewers
- Lollipop Lamb Chop
- Redwine Guava
- Lollipop Chicken
- Pepper Shrimp
- Fried Plantain Bruschetta
- Smoked Chicken and Corn Bruschetta
- Tomato Cranberry Basil Bruschetta
- Chicken or Beef Meat ball Tossed in Honey BBQ or Honey Jerk Sauce
- Deep Fried Lobster Tail Tossed in Cajun Herb Butter Sauce
- Cod shrimp Fritter
- Roasted corn Fritter
SLIDERS
- Mini Jerk Beef burger sliders
- Hk Crispy Fried Chicken slider
- Mini Chicken & Waffles
- Maple Rum Salmon Slider
- Smoked Jerk BBQ slider
SPRING ROLLS
- Jerk Chicken
- Braised Oxtail
- Curried Goat
- Ackee
- Shrimp and Fish
- Vegetable
MAIN COURSE
CHICKEN
- Stuffed Chicken Supreme (Ripe Plantains, Feta Cheese, Dried
Cranberries and Spinach - Herb Roasted
- Smoked BBQ
- Grilled
- Crispy Fried
- Tuscan Chicken Supreme
CARIBBEAN INSPIRED
- Smoked Jerk
- Curried Chicken
- Curried Goat or Lamb
- Braised Oxtail in red wine Reduction
STEAK
- 8oz -10oz Top Sirloin
- 8oz Tenderloin
- New York Strip
- Braised Pork Ribs
- Braised short Ribs
- Roast Beef (can be made for Carving station)
SEAFOOD
- Coconut Curry whole Lobster Or sauce of your choice
- Herb Butter Lobster Tail (Coconut Rum Sauce or your choice)
- Jumbo Garlic Shrimp
- Esscovich Snapper, Basa, Salmon or King Fish Steak
- Seafood Boil (consist of Lobster, Shrimp, Crab Legs, Corn and Potatoes
in our rich signature Sauce - 4-8oz Pan Seared Atlantic Salmon Fillet
- Cajun Butter Crab Legs
- Crispy Fried Basa Steak
STARCH
- Garlic Mash Potatoes
- Honey Butter Glazed Corn Bread
- Sweet Potato Mash
- Roasted Sweet Potato
- Herb Roasted Potato
- Rice & Peas
- Vegetable fried Rice
- Jerk Chicken Fried Rice
- Coconut Rice
- Herb Scented Basmati Rice
- Loaded Baked Potato
- Cranberry Quinoa
PASTA
- Lobster Shrimp Mac and Cheese
- Salmon and Shrimp Pasta
- Pesto
- 3 Cheese Macaroni Pie
- Jerk Chicken Linguini Tossed in Mango Coconut white Wine Sauce
- Black Bean Meatball tossed in Chipotle Cream
- Roasted Vegetable with Chick Peas
DESSERT
- Mango Rum Cheesecake
- Rum Cream Cheesecake
- Apple Blossom with Ice cream
- Chocolate Fudge Cake
- Fresh Fruits
- Assorted Pastries
- Crème Brûlée
book Heaven's Kitchen For your next event
We take pride in providing exceptional service and catering solutions tailored to your event’s needs. Contact us now to discuss your event’s catering requirements, and let us make your occasion memorable with our outstanding culinary expertise and service.